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PRODUCT PRICING

Deer Processing​

$120 Fee. $60.00 deposit required.

Deposit is due at the time the deer is dropped off for processing.

  • Cut, vacuum packaged, and frozen to your specifications.

  • This basic processing charge does not include the grinding of any trimmings for burger or sausage.

  • We will not accept deer that have been fully or partially skinned.

  • There is a $25 charge to cape out your deer.

Fully Cooked Sausages

Priced per pound of finished product

Snack Sticks🏆

Snack Sticks with Cheese

Hot Snack Sticks

Jalapeño Snack Sticks

Jalapeño & Cheese Snack Sticks🏆

Honey BBQ Snack Sticks🏆

Cranberry & Cheese Snack Sticks🏆

Summer Sausage 🏆

Summer Sausage with Cheese 

Jalapeño & Cheese Summer Sausage 🏆

Sweet & Smoky Summer Sausage 🏆

German-Style Bologna

German-Style Bologna with Cheese

German-Style Jalapeño & Cheese Bologna

Smoked Sausage

Cheddarwurst

Cheddarpeño Sausage

Andouille

Deli-Style Venison Weiners🏆

$5.00

$5.50

$5.00

$5.00

$5.50

$5.50

$5.50

$4.00

$4.75

$4.75

$4.75

$3.25

$3.75

$3.75

$3.25

$4.00

$4.00

$4.00

$3.50

Specialty Products

Priced per pound of finished product

Venison BBQ

Venison Jerky

Venison Ham

Venison Pastrami

Venison Bacon

$3.25

$12.00

$3.25

$4.75

$4.25

Fresh Sausages

Priced per pound of finished product

Bratwurst

Spicy Italian Sausage

Sweet Italian Sausage

Breakfast Sausage

Breakfast Sausage Links

$3.00

$3.00

$3.00

$2.75

$3.50

Ground Venison

Priced per pound of finished product

Ground Venison

Ground Venison No Fat Added

$1.50

$1.25

🏆 Denotes Award-Winning Product

Click here to learn more about our products.

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